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Recipe of the month: Chicken and Cheese Casserole

Chicken and Cheese Casserole


This simple layered dish makes dinner a snap!
Ingredients
• 2 or more thin chicken breasts
• 1 C. marinara sauce
• 2 C. multi-cheese mozerella, romano, cheddar
• 1 C. bread crumbs, cornflake crumbs, or flour
• 1 Tbs. Italian spices
Directions

Preheat oven to 400 degrees. Oil baking pan with olive oil. Put chicken breasts on bottom of pan cover with bread crumbs. Add marinara sauce and sprinkle with spices. Add cheese on top. Cover and bake for 30 minutes.

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